Seasoned Rice Price, Calories & Nutrition 2025 | Texas Roadhouse Menu
If you’ve ever dined at Texas Roadhouse, you know the menu is full of hearty sides that can easily steal the spotlight from the main courses. Among them, the Seasoned Rice at Texas Roadhouse is a surprisingly flavorful companion that turns a simple plate into a full-on Southern comfort experience.
With its aromatic spices, fluffy texture, and versatility, it’s more than just a filler, it’s a side that enhances everything from steaks to seafood. Whether you’re a regular guest or planning your first visit, here’s everything you need to know about this underrated classic.
Try it with the Dallas Filet or Grilled Pork Chops for the perfect match of flavors.
What is the Seasoned Rice at Texas Roadhouse?
This dish is a savory side dish cooked until tender and infused with a blend of herbs and spices. Each grain absorbs the seasoning, giving it a warm, aromatic flavor that’s distinct yet not overpowering. Unlike plain rice, this side is designed to complement bold entrées like ribeye, ribs, or grilled chicken, adding depth and balance to the plate.
The subtle flavor profile makes it versatile, you can enjoy it solo, mix it with buttered corn, or let it soak up steak juices. It’s a side that quietly elevates the dining experience without stealing the main spotlight.
Price & Calorie
Item | Price (USD) | Calories |
|---|---|---|
Seasoned Rice | $2.99 | 360 |
Allergen
Nutrition Facts
Nutrient | Amount |
|---|---|
Calories | 360 |
Calories from Fat | 140 |
Total Fat | 15g |
Saturated Fat | 3.5g |
Trans Fat | 0g |
Cholesterol | 5mg |
Sodium | 1430mg |
Carbohydrates | 47g |
Dietary Fiber | 2g |
Sugars | 3g |
Protein | 6g |
For complete details, check the full nutrition facts.
Temperature
Texas Roadhouse doesn’t publish the exact internal temperatures used for holding or serving their Rice, this type of operational detail is typically kept proprietary. However, diners can rest assured that the chain follows strict food safety standards to ensure quality and safety.
Best Pairings
Texas Roadhouse Seasoned Rice vs other options
Option | Flavor | Key Ingredients | Veg-Friendly | Best Pairing |
|---|---|---|---|---|
Seasoned Rice | Bold, smoky, mild heat | Rice, chicken broth, soy sauce, butter, spices | No | Steaks, ribs, pork chops |
Plain White Rice | Mild, neutral | Rice, water | Yes | Any entrée |
Rice Pilaf | Light, herby | Rice, broth, butter, herbs | Yes | Chicken, roasted meats |
Fried Rice | Umami, savory | Rice, soy sauce, egg, veggies | Yes | Stir-fries, seafood |
Copycat Recipe
Ingredients:
- 1 cup long-grain rice
- 2 tbsp butter or olive oil
- 2 cups chicken broth
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp paprika
- ½ tsp parsley flakes
- Salt & pepper to taste
Steps:
- Heat butter/oil in a skillet over medium heat.
- Toast rice until lightly golden.
- Add broth and seasonings, stir, and bring to a boil.
- Cover, reduce heat, and simmer for 20 minutes until tender.
- Fluff with a fork, garnish with parsley, and serve.
Review
Isn’t your average side dish. Unlike plain rice, it’s cooked in beef broth with soy sauce, French onion soup mix, and a bold spice blend, including chili powder, paprika, and red pepper flakes.
- Bold Flavor: Rich, savory, and slightly spicy, making it stand out next to big proteins.
- Easy to Make at Home: Many copycat recipes require just one pot.
- Versatile Side: Works well with steak, grilled chicken, or even as a base for stir-fries.
FAQs
Final Verdict
The Texas Roadhouse Seasoned Rice is the kind of side dish that doesn’t scream for attention but rewards anyone who orders it. Affordable, flavorful, and versatile, it pairs seamlessly with steaks, ribs, or chicken without overwhelming the plate. If you’re looking for a balanced, aromatic alternative to heavier sides, this is a smart pick.
